Here it is my second edition of "Whats Cooking Wednesday"
My recipe tonight is...
(this is improvised from a recipe I found on Pillsbury.com)
What you will need
1 package of cream cheese softened (3 oz but if you want it creamier you can use more)
1 tablespoon butter softened
2 chicken breasts cooked and cubed
1/8 cup of chopped onions (more or less depending on your preference)
Seasons to your liking (I use salt pepper and garlic powder or minced garlic)
2 tablespoons of milk
1 can of Pillsbury Crescent Recipe Creations dough sheet (you can also use crescent dough if you cant find the sheets and just press the seams together)
To top before baking
1 tablespoon butter melted
and seasoned breadcrumbs enough to sprinkle on tops
Heat oven to 350
In a bowl mix softened cream cheese and butter till smooth
add chicken, seasons, onions, and milk mixing well
Cut dough into 4 rectangles
spoon approx half a cup of mix into the center of each
Fold edges of dough in and press together to seal
place on ungreased cookie sheet
then brush tops with butter and sprinkle over bread crumbs
Place in oven and bake for 25-30 mins (should be really pretty golden brown)
These are absolutely my favorite!